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Sunday Starters
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Fresh Broccolli & Long Clawson Stilton Soup
£3.95 -
Fried Cornish Brie with a Port & Cranberry Sauce
£4.25 -
Nachos with Spicy Salsa & Melted Cheese
£4.25
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Sunday Main Courses
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10oz Rump Steak Served with Roasted Tomatoes, Field Mushrooms & Home Cut Chips
£13.95 -
Beer Battered Haddock & Chips Served with Mushy Pees & Wedge of Lemon.
£8.95 -
Roast Topside of British Beef
£9.95Served with seasonal vegetables & Yorkshire pudding.
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Roast Loin of Pork with a Herb Crust
£9.50Served with seasonal vegetables & Yorkshire pudding.
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Home Made Chicken & Bacon Pie
£9.50Served with seasonal vegetables & Yorkshire pudding.
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Slow Roast Leg of Lamb with Garlic & Rosemary
£12.95Served with seasonal vegetables & Yorkshire pudding.
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Butternut Squash & Red Onion Jalfrezi with Basmati Rice
£9.50
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Desserts
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Warm Chocolate Fudge Cake & Custard
£4.50 -
Treacle Sponge & Custard
£4.50 -
Homemade Sticky Toffee Sponge Cake with Cream
£4.50 -
Homemade Lemon Cheese Cake & Cream
£4.50
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